Thai Stuffed Chicken Wing
Huge fan of Thailand's street food but do not have to luxury to fly over due to COVID restrictions? Fret not, you can now prepare them at home!
You love chicken wings but hate bones? Stuffed chicken wings would be your kinda thing! Pair it with our own chili and enjoy the burst of Thai's flavours in a mouthful!
Ingredients: Chicken wing. Mince pork, dried mushroom, glass noodle, seasoning
Weight:6 Pieces per pack
Shelf life: 1 Year.
No MSG or preservatives.
1. Thaw in fridge or at room temperature 2 hours before cooking
2. Pop it into Air Fryer: 10-13mins 180 Degrees OR Deep-Fry: Medium heat till golden brown