Ming Fa Sambal Fishball

A premium product, first in Singapore. Uniquely created by Ming Fa. Made from their signature fish paste. Firm to bite with a springy texture. Their signature fish paste is stuffed entirely with sambal shrimp paste, also known as hae bee hiam, providing a slight spicy kick. Great for steamboat or as finger food.

Weight: 350g (11-12 Ball).

Condition: Frozen.

Shelf life: 6 months.

No MSG or Preservatives.

No Pork, No Lard.

Boil for 5 to 8 minutes.