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Smoked Arabiki Pork Sausage

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Regular price $10.00
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A delicious, Japanese style, finger sized, smoky pork sausage which casing give it a distinctive snap when bitten.

Made from 100% natural meats, without added protein fillers, artificial colourings or flavorings.

Ingredients: Pork, Nitrite salt(INS250), spices, Dextrose, Stabilizer(INS451), Acidity Regulator(INS331), Antioxidant(INS300)

Weight: 25g per piece, contains 12 pieces

Condition: Frozen.

Shelf life: 1 Year.

1. Defrost it in the refrigerator overnight before cooking.

2. Add the sausages to a large saucepan filling it with enough cold water to cover them and simmer at medium-high heat.

3. Take out the sausage and quick sear on high heat to achieve your desired color.