Each Vegetable Arancini is filled with a velvety king oyster mushroom risotto cooked with our unique blend of spices and alliums. When bitten into, our perfectly crisp batter gives way to the piping hot flow of gooey rice and vegetables and it all comes together in an explosion of flavour.
Ingredients: Japanese Rice, Mushroom, Green Onion, Garlic, Onion, Olive Oil, Turmeric Powder, Salt, Sugar, Black Pepper, Baking Powder, Water and Wheat Flour
Weight: 25g per piece, 10 pieces per pack.
Shelf life: 1 year.
Deep fry at 180C for 8 minutes.