Premium Scallop Dumpling
Every Premium Scallop Dumpling features a moist interior filled to the brim with succulent scallop meat. The skin rolled in a way that ensures the dumpling stays together when lifted while retaining a tender mouthfeel.
Ingredients: Scallop, Shrimp, Crab Meat, Bamboo Shoot, Spinach Garlic, Sasame Oil, Soybean Oil, Egg Powder, Corn Starch, Sea Salt, Sugar, White Pepper, Water, Potato Starch, Tapioca Starch
Weight: 25g per piece, 10 pieces per pack.
Shelf life: 1 year.
Steam for 10 minutes.