Lotus Sesame Ball
Featuring a molten lotus paste center, our Lotus Sesame Balls are the perfect mix of crispy and chewy. Our glutinous flour mixture ensures the exterior forms a light crust when fried while providing a satisfying chewy texture when bitten into.
Ingredients: Rice Flour, Glutinous Rice Flour, Wheat Flour, Lotus, Sugar, Sesame Seed, Water, Salt, Vegetable Oil and Permitted Food Conditioner.
Weight: 25g per piece, 10 pieces per pack.
Shelf life: 6 months.
Deep fry at 180C for 8 minutes.